Cut through crusty loaves with ease thanks to the Classic bread knife from WÜSTHOF, featuring a precision double-serrated edge. The precision double-serrated blade is an advanced version of the classic serrated blade, making cuts cleaner with less effort. Perfect for everything from crispy crusts and delicate baked goods, this knife won't crush or crumble bread, and even multi-layered cakes can be sliced gently and cleanly. The 23 cm blade is forged from a single piece of steel and remains sharp over time, while the ergonomic handle provides a secure, comfortable grip. A knife you'll love using every time you reach for it.
