MIYABI Gyutoh 5000 FCD Chef's Knife, 20 cm, Silver-Coloured

With this Japanese Gyutoh chef's knife, you can chop herbs or portion meat with precision. Thanks to the ergonomically shaped Pakkawood handle, the knife sits comfortably in your hand so you can control it with confidence. The blade consists of an FC61 core surrounded by 48 layers of steel to create a Damascus design. The result is a durable cutting edge that retains its sharpness for a long time. Thanks to FRIODUR® ice hardening, the blade remains resistant to corrosion.